This Whistler BC hotel is perfect for pleasure-seekers and boasts Whistler's best location; the suites at Village Side are located in the heart of Whistler Village just steps from the slopes, the hottest nightspots and luxury shopping.
Il Caminetto, presented by celebrity chef Umberto Menghi
Offering fine Tuscan cuisine at its very best, accompanied by a large selection of international wines with the emphasis on Italian. Come for fun, relaxation, or romance to this cozy dining room, rich with colour and Italian charm. In the summer Il Caminetto's patio is the perfect place to "see and be seen" along Village Stroll. Private entrance for hotel guests located right off the hotel lobby.
Our guests can enjoy our heated outdoor Swimming Pool and Hot Tub and fully equipped Fitness Centre, open year round.
The Front Desk can work with you on a customised itinerary of activities allowing you to experience all Whistler has to offer. From amazing ski and snowboarding experiences to world class golf courses, our staff can tailor fit your daily activities.
Guests receive priority entrance to the Solarice Wellness Spa located above the Visitor Info Centre. Services offered include facial treatments using Eminence Organic Skin Care, relaxation & specialty massage, body treatments, hand & foot care and hair removal & tints.
Please note: Guests will be required to present a valid photo ID and a credit card upon hotel check-in. Hotel package prices include room and room tax, only, and do not cover incidental charges, parking fees, or resort fees which some hotels may collect upon check-in to cover added-value services such as spa, fitness, phone charges and energy fees. In most cases, guests must be at least 21 years old to check in and there must be one person at least 21 years old staying in each room. Most hotel check-in times are 2:00pm to 3:00pm and most hotel check-out times are 11:00am to 12:00pm. To avoid confusion, please note that your flight departure date and time may be different from your hotel checkout date and time.